The Artisan s Guide to Crafting Distilled Spirits

The Artisan s Guide to Crafting Distilled Spirits Author Bettina Malle
ISBN-10 194301504X
Release 2015-09-01
Pages 160
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The Artisan s Guide to Crafting Distilled Spirits has been writing in one form or another for most of life. You can find so many inspiration from The Artisan s Guide to Crafting Distilled Spirits also informative, and entertaining. Click DOWNLOAD or Read Online button to get full The Artisan s Guide to Crafting Distilled Spirits book for free.



The Artisan s Guide to Crafting Distilled Spirits

The Artisan s Guide to Crafting Distilled Spirits Author Bettina Malle
ISBN-10 1943015058
Release 2015
Pages
Download Link Click Here

The Artisan s Guide to Crafting Distilled Spirits has been writing in one form or another for most of life. You can find so many inspiration from The Artisan s Guide to Crafting Distilled Spirits also informative, and entertaining. Click DOWNLOAD or Read Online button to get full The Artisan s Guide to Crafting Distilled Spirits book for free.



The Art of Distilling Whiskey and Other Spirits

The Art of Distilling Whiskey and Other Spirits Author Bill Owens
ISBN-10 9781616735555
Release 2011-02-09
Pages 176
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This book is a backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and more. The reader, the ultimate spirits aficionado, will learn how water and grain are transformed into the full range exquisite, timeless liquors. There are few books available that explore the actual craft of distilling in such detail. Most of the other spirits books chronicle the historical side of the distilling world or focus on the flavors of various vintages. Our book will be the consummate insider's guide to distilling techniques. Bill Owens' original photography, the result of two cross-country road trips, offers comprehensive illustration of the microdistilling world.



The Joy of Home Distilling

The Joy of Home Distilling Author Rick Morris
ISBN-10 9781632200112
Release 2014-10-21
Pages 224
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Make your own brew at home! The Joy of Home Distilling is a complete guide for beginner and intermediate distillers. Readers will learn about every facet of distilling, from yeast styles and nutritional requirements to the different methods of distillation and equipment, and post-distillation processes. Author Rick Morris, who has been selling distillation equipment for years, even includes his own recipes for different types of spirits and drink recipes. By learning not just how to distill, but also what is happening at each step and why it is needed, readers will be armed with the information they need to experiment with their own spirits and concoct their own recipes. Easy to understand even for a first-time distiller, The Joy of Home Distilling is sure to become your number one distilling resource. Topics covered include: What distillation is and common misconceptions about the process The legalities surrounding distilling alcohol at home What yeast is, what it does, and how to ensure that you get a strong, complete fermentation Step-by-step instructions for the different processes, from bucket to bottle The difference between spirit types and how to produce each Carbon filtering—when it's necessary, when to filter, and why you filter Flavoring and aging your spirits



Proof

Proof Author Adam Rogers
ISBN-10 9780547897967
Release 2014
Pages 264
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A spirited, history-rich narrative on the art and science of alcohol discusses everything from fermentation and distillation to traditions and the effects of alcohol on the body and brain. 25,000 first printing.



Craft Distilling

Craft Distilling Author Victoria Redhed Miller
ISBN-10 9781550926040
Release 2015-12-14
Pages 224
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Craft Distilling has been writing in one form or another for most of life. You can find so many inspiration from Craft Distilling also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Craft Distilling book for free.



Branding Distilled

Branding  Distilled Author Cynthia Sterling
ISBN-10 0991043677
Release 2015-02-27
Pages 102
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Branding: Distilled is an in-depth exploration of branding and packaging design for craft spirits. Over 150 images provide visual inspiration for designers and artisan producers launching their own brand. Informative text and interviews from packaging industry professionals and case studies from 5 spirits producers provide a comprehensive resource for those looking to gain an edge in the marketplace and bring their product to a larger audience.



Craft Spirit World

Craft Spirit World Author Emily Miles
ISBN-10 190931353X
Release 2015-03-12
Pages 160
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Distillation is as close as mankind has come to alchemy: turning everything from the humble potato to run-of-the-mill corn into glorious liquor. But there's nothing like industrialisation to suck the soul out of a process % and, with their vast column stills and bulk-buy mentality, that is exactly what the spirit-industry behemoths have managed to do. Cue the micro-distiller—a new breed of artisan producer reigniting our love of spirits and making drinks of quality rather than quantity. Artisan spirits can not only taste better, but each microdistiller has a tale to tell about the ingredients or the dream that led them to lovingly coax each drop of spirit from still to bottle. And we all love a good story. In "Craft Spirit World," over 100 of the best examples on the market of gin, vodka, rum, whisky, bourbon, cognac, and more are revealed, , coming from producers dotted across the globe—from New Zealand and South Africa to Scotland, Italy, Canada, and the United States. Each entry then covers the history behind the drink, where to get it, and, most importantly, what it tastes like.



American Spirit

American Spirit Author James Rodewald
ISBN-10 1454905336
Release 2014-09-02
Pages 236
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Craft distilling has exploded in the United States—and James Rodewald, former Drinks Editor for Gourmet magazine, takes an in-depth look at the intrepid characters at the forefront of the liquid revolution. He speaks to the men and women at the heart of this remarkable industry about the challenges they face, the rewards of their hard work, and the delicious spirits they make.



The Distiller s Guide to Rum

The Distiller s Guide to Rum Author Ian Smiley
ISBN-10 099104360X
Release 2014-01
Pages 162
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This book is inspired by the recent popularity of rum among cocktail circles, and by the advent of so many new rum craft distilleries in North America. Included is: the story of rum and how it is made, the ingredients, equipment, and processes used to make rum; the lubricious effects of barrel aging, and the various ways that it is done. And, a step-by-step description on how to make a 155-gallon batch of rum mash and how to distill and age it-including a recipe.



Craft of Whiskey Distilling

Craft of Whiskey Distilling Author Bill Owens
ISBN-10 0982405510
Release 2009-06-01
Pages 132
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Intended for the craft whiskey distiller who aims to make excellent quality malt whiskey through artisan distillation methods, this manual gives detailed instructions on how to distill one barrel (53 gallons) of 120-proof malt whiskey. This manual adapts the all-grain recipes from the mashing (brewing) process used by commercial malt whiskey distilleries, and details the crucial double-distillation method employed by most of renowned malt whiskey producers.



Gin

Gin Author Aaron Knoll
ISBN-10 9781910254431
Release 2015-09-17
Pages 224
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Gin introduces the reader to the global artisan gin revolution, highlighting the spirit’s history and the ways that today’s craft drinks-makers have transformed the notion of what a gin can and should be. New Gins are hitting the market seemingly every day. This book will help the reader make sense of this rapid expansion, and contextualize them within gin’s illustrious history from the Renaissance apothecaries of Europe, to the streets of London, to the small local distilleries and cocktail bars of the United States, Canada, England, Spain, Australia and beyond. This is the first book to take a closer look at the emerging new categories of gin and to place it within context alongside the old guard. It includes profiles of key players in the distilling world and hundreds of ideas for how to drink gin – as a cocktail, in a classic gin & tonic or neat, as an aperitif or a liqueur.



Craft Spirits

Craft Spirits Author Eric Grossman
ISBN-10 9781465454980
Release 2016-04-05
Pages 224
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The first book to combine reference and practical how-to information from the most pioneering distillers around the world, and the first global catalog with photographs of every important craft spirit. Small-batch artisan spirits have arrived in a big way, with micro-distillery start-ups hitting record levels around the world and hand-crafted spirits crowding the top shelf. From vodka to rum to moonshine and more, Craft Spirits is your guide to which spirits to try and which pioneering distillers to watch. Craft Spirits will bring out your inner mixologist with cocktail recipes for each spirit it features, and will inspire you to shake or stir your own unique signature cocktail. Tasting notes, step-by-step advice, and profiles of the key micro-distilleries in every category make this book a must-have for enthusiasts. Highlighting more than 250 of the most important craft spirits, Craft Spirits is the first book of its kind, and author Eric Grossman, a key influencer within the industry, brings his knowledge of craft spirits and international cocktail trends to its pages.



Distilled

Distilled Author Neil Ridley
ISBN-10 9781784720117
Release 2014-10-06
Pages 224
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Distilled has been writing in one form or another for most of life. You can find so many inspiration from Distilled also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Distilled book for free.



Distilled Stories

Distilled Stories Author Capra Press
ISBN-10 1592661068
Release 2016-03-10
Pages 256
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Distilled Stories: California Artisans Behind The Spirits is a book about the spirit makers; distillers tell their personal stories about their journey to the still. Some came from generations of distilling families from the old country and others left high tech or corporate careers to pursue a new venture into the world of distilled spirits. Each backstory is different and engaging. Gritty, funny and informative. The one common denominator is the hard work, tenacity and sacrifice each distiller makes as he/she navigates their own path to the still. The style of each Distilled Story is also different, just like each hand-crafted distilled spirit is different. No two gins or whiskies are alike. There was no attempt to create a template for the distillers to follow to tell their backstories. They were given complete "literary freedom." The result is their own words, unfiltered. This is a book about the distillers and distilleries that have in very recent years emerged on the California landscape. New post prohibition laws are finally acquiescing to the distillery and giving their blessings to tasting rooms and sales. Cocktails are becoming fashionable once again. As such, distilled spirits are all the rage and cocktail bars feature hand-crafted spirits for their specialty drinks.



The Art of Distilling Whiskey and Other Spirits

The Art of Distilling Whiskey and Other Spirits Author Bill Owens
ISBN-10 9781616735555
Release 2011-02-09
Pages 176
Download Link Click Here

This book is a backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and more. The reader, the ultimate spirits aficionado, will learn how water and grain are transformed into the full range exquisite, timeless liquors. There are few books available that explore the actual craft of distilling in such detail. Most of the other spirits books chronicle the historical side of the distilling world or focus on the flavors of various vintages. Our book will be the consummate insider's guide to distilling techniques. Bill Owens' original photography, the result of two cross-country road trips, offers comprehensive illustration of the microdistilling world.



How to Make Whiskey

How to Make Whiskey Author Bryan Alexander Davis
ISBN-10 1480174408
Release 2012-10-01
Pages 90
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Everything you need to know to ferment and distill whiskey right the first time. A fun read, salt and peppered, with the science behind distilling. This authoritative guide book introduces whiskey-making in a easy step-by-step process.