Meringue Girls

Meringue Girls Author Alex Hoffler
ISBN-10 9781473513129
Release 2015-07-30
Pages 240
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These are the favourite sweet recipes from the Meringue Girls Bakery. Feast your eyes upon unusual edible gifts, cool confectionary and delicious things in all colours of the rainbow. Think raspberry & lemon layer cake decorated with splattered buttercream and Persian fairy floss. Flavoured honeycombs from hazelnut & coffee to rhubarb & rose. ‘CRACK’ brûlée tart with homemade vanilla bean paste. Coyo, mango and raspberry rockets and the MOTHER of all carrot cakes. This book is EVERYTHING SWEET - Meringue Girls-style. Quirky chapters include Gifts, Gifts, Gifts, Cakes & Dreams, Ain’t no party like an MG party, Save room for dessert, Just add glitter and Back to basics. These recipes share the Girls’ baking secrets. They burst with flavour, and are totally on trend. Get your glitter out and get inspired.



Meringue Girls Cookbook

Meringue Girls Cookbook Author Alex Hoffler
ISBN-10 9781448181544
Release 2013-09-05
Pages 160
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Cupcakes, cake pops and macarons have had their day, now is the age of the meringue! With rainbow colours and Willy Wonka flavours, the Meringue Girls put a new twist on a classic. Their simple, gluten free, melt-in-the-mouth meringue recipes are perfect for gifts, kids and indulgent dinner parties. Chapters include: - gorgeous colourful meringue recipes - summery desserts like pavlova - wintery puddings like meringue crumble - gift, wedding and kids ideas - Using your yolks - tips and techinques This is the first cookbook to use Augmented Reality to unlock interactive video content. Simply follow the intructions in the book to access informative and fun demo videos by the girls on your smartphone.



Everything Sweet

Everything Sweet Author Alex Hoffler
ISBN-10 0224101056
Release 2015-07-15
Pages 208
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"Think raspberry lemon layer cake decorated with ombre buttercream and fairy floss. Or four flavours of honeycomb from hazelnut, coffee and chocolate to orange and cardamom. Or cr me brulee tart with homemade vanilla bean paste. Or retro two-tone coyo and mango popsicles. Or the cutest chocolate edible lettering cake toppers. his book is everything sweet: Meringue Girls-style. There are chapters on: unusual edible Gifts, old-school Desserts with a Meringue Girls twist, the coolest of styled-up Layer Cakes, There Ain't No Party Like a Meringe Girls Party, and delicious Decorations in a rainbow of colours. From totally tropical marshmallows twists to rainbow dyed white chocolate oreo pyramids, these recipes burst with flavour, share the girls' baking secrets, feel totally current and creative, and looks incredible. Get your glitter out and get inspired."



Meringue

Meringue Author Linda K. Jackson
ISBN-10 9781423625827
Release 2012-08-01
Pages 224
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Meringue isn’t just magical. It’s mysterious. No one can quite agree on its origins (and here’s a hint: it wasn’t invented in France). While most food historians confirm Marie Antoinette’s love of meringues, some say that meringue goes back to a much earlier date . . . and that it was invented in England, of all places. We know one thing for certain: meringue is deceptively simple, and once you know the basics, you can create sweet magic with meringue cookies, Pavlovas, pies, tarts—even marjolaines and dacquoises.



Les Petits Plats Francais Meringue Magic

Les Petits Plats Francais  Meringue Magic Author Alisa Morov
ISBN-10 0857202502
Release 2011-02-03
Pages 72
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Parisian patisseries often have their windows piled high with pillowy clouds of meringues and it is here that Alisa Morov, an American in Paris, first discovered her love of these classic desserts. This love, bordering on obsession, is imparted through over 30 recipes ranging between simple crisp and chewy confections sandwiching whipped cream, to wild combinations like meringue sushi. Once you have mastered the basic techniques, which are clearly explained and handily illustrated at the start of the book, the world will be your meringue oyster.



The Cookbook for Girls

The Cookbook for Girls Author DK Publishing
ISBN-10 9780756657161
Release 2009-03-06
Pages 128
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The cookbook that no self-respecting girl should be without! From perfect sleepover snacks to delicious dinners and picnic salads for summertime fun, girls will love cooking up these mouth-watering ideas with their best-friends. The easy-to-follow, step-by-step recipes make cooking together fun and easy. With over 45 recipes from cupcakes to smoothies, they'll never run out of things to do.



Marshmallow Magic

Marshmallow Magic Author Genevieve Taylor
ISBN-10 9781448154562
Release 2012-10-25
Pages 64
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Move over cupcakes! Marshmallows – sweet, comforting, versatile and utterly delicious – have arrived with style. The childhood favourite has had an extraordinary makeover. Easy and cheap to make, and a low-fat treat that is perfect for puddings, parties and presents, these sensational, pillowy delights will leave your mouth watering. Try: Nostalgic Marshmallows: Neapolitan ice-cream marshmallow; marshmallow and jam ‘teacakes’; chocolate orange squares... Marshmallows for celebrating: Hallowe’en and party pops; marshmallow frosted cakes; lovehearts and s’mores... Grown-up Marshmallows: coffee and walnut marshmallows; Turkish delights; mojito marshmallows... With techniques and tips for making the perfect marshmallow, and with a vegetarian option, this collection of glorious artisan sweets will change the way you think about marshmallows for ever!



The Bluest Eye

The Bluest Eye Author Toni Morrison
ISBN-10 9781448104741
Release 2014-09-04
Pages 240
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BY THE NOBEL PRIZE-WINNING AUTHOR OF BELOVED Toni Morrison’s debut novel immerses us in the tragic, torn lives of a poor black family – Pauline, Cholly, Sam and Pecola – in post-Depression 1940s Ohio. Unlovely and unloved, Pecola prays each night for blue eyes like those of her privileged white schoolfellows. At once intimate and expansive, unsparing in its truth-telling, The Bluest Eye shows how the past savagely defines the present. Winner of the PEN/Saul Bellow award for achievement in American fiction



The Real Girl s Kitchen

The Real Girl s Kitchen Author Haylie Duff
ISBN-10 9781101631348
Release 2013-10-15
Pages 240
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Though she is best known as an actress, Haylie Duff feels quite at home in her kitchen. When she started serving up easy and elegant recipes, kitchen tips, and entertaining advice on her blog, Real Girl's Kitchen, the site quickly grew into a destination for fans and foodies alike. Now everyone's favorite recipes—along with dozens of new dishes—are available in a gorgeous, hand-held volume. The Real Girl's Kitchen covers it all: breakfasts, salads, soups, appetizers, snacks . . . even recipes for your "cheat days"! Haylie tackles everything from healthful green smoothies, to drinks for an impromptu gathering, to whipping up an impressive meal for a date. Each recipe is accompanied by full-color photos, along with a personal story from Haylie's life. The Real Girl's Kitchen shows readers not only how to eat to live, but how to love to eat along the way.



The Dollop Book of Frosting

The Dollop Book of Frosting Author Heather 'Cupcakes' Saffer
ISBN-10 9781440558849
Release 2013-08-18
Pages 160
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45 flavorful frostings that truly take the cake! After her appearance on Food Network's Cupcake Wars, thousands traveled far and wide for a bite of Heather "Cupcakes" Saffer's delicious desserts, but it wasn't just the warm cake they were clamoring for--they couldn't get enough of the gourmet frostings that adorned the irresistible treats. In this book, she shares her most decadent frosting recipes, a variety of creative uses for the icings, and the memories that inspired her to concoct such extraordinary flavor combinations. From Orange Cardamom and Strawberry Merengue to Cinnamon Whisky Buttercream and Maple Bacon, each mouthwatering spread features step-by-step instructions and tempting ideas for using the yummy creation in snacks, entrees, and cocktails. You will surprise guests with indulgent goodies swirled with rich and creamy frostings like: Strawberry-frosted limoncello "shortcakes" Malbec ganache tossed chocolate raspberry pasta Coffee toffee ganache frosting truffles S'more push-pop parfaits Cheddar beer-boiled pretzels dipped in a cheddar bacon frosting Complete with hundreds of mouthwatering four-color photographs, The Dollop Book of Frosting shows you how to turn this ordinary cupcake topping into a show-stopping treat!



Amelia Bedelia

Amelia Bedelia Author Peggy Parish
ISBN-10 0062209698
Release 2013-01-29
Pages 40
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A literal-minded housekeeper causes chaos in the Rogers household when she attempts to make sense of some instructions.



The Curvy Girls Club

The Curvy Girls Club Author Michele Gorman
ISBN-10 9780007585632
Release 2015-01-15
Pages 400
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A hilarious, heart-warming read about normal women who decide to ditch the weighing scales and love themselves just the way they are. Perfect for fans of Sophie Kinsella and Bridesmaids.



Defiant Second Daughter

Defiant Second Daughter Author Betty Lee Sung
ISBN-10 9781599326108
Release 2015-10-08
Pages 166
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Dr. Betty Lee Sung is a leading authority on the Chinese in America. Her first book, Mountain of Gold, was a pioneer in its field and laid the foundation for Asian American Studies at the City College of New York in 1970. She remained at the college until her retirement in 1992, having advanced to Chair of the department. In 1994, she completed a database of the Chinese immigrant records in the New York Region National Archives. In 1996, she was awarded an honorary doctorate, Doctor of Letters, from the State University of New York Old Westbury, where she gave the commencement address. She is active in many organizations and has been honored by the Cosmopolitan Lion’s Club, the Organization of Chinese Americans, the Asian American Higher Education Council, the American Library Association, the Chinese Communities in Houston and Philadelphia, and many others. This is Dr. Sung’s ninth book.



Girls Like Me

Girls Like Me Author Lola StVil
ISBN-10 9780544868144
Release 2016-10-04
Pages 320
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Fifteen-year-old Shay Summers is trying to cope with the death of her father, being overweight, and threats from a girl bully in school. When she falls in love with Blake, a mysterious boy online, insecure Shay doesn't want to tell him who she is. But with the help of her two best friends, as well as an assist by Kermit and Miss Piggy, ultimately Shay and Blake’s love prevails. Girls Like Me is a fun and fresh poetic take on teen angst, social media and online anonymity, and high school romance.



Paris Cocktails

Paris Cocktails Author Doni Belau
ISBN-10 1604335637
Release 2015-09-15
Pages 256
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An elegant collection of over 100 cocktail recipes inspired by the City of Light. Bring the romance and elegance of Paris into your home with cocktail recipes from leading French mixologists and the signature drink recipes of Parisian hot spots. More than just a cocktail book, Paris Cocktails celebrates the art of drinking like the French, with entertaining tips for throwing a perfectly Parisian cocktail party, revelations on the latest trends in French mixology, reviews of the best bars in both America and Paris where you can find the true French cocktail experience, and musings from French and non-French alike who have mastered the art of French drinking.



Jamie s Food Tube The Cake Book

Jamie s Food Tube  The Cake Book Author Cupcake Jemma
ISBN-10 9781405921145
Release 2015-07-02
Pages 128
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Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes from Food Tube's own Cupcake Jemma. 'Split up seasonally, you'll have a wonderfully naughty treat to choose from, whatever the time of year - this book might be small in size, but it's crammed full of brilliant recipes' - Jamie Oliver As owner of Crumbs & Doilies, one of London's most creative cake and cupcake bakeries, Jemma shows you the easiest everyday classics alongside four chapters of super-cool seasonal cake recipes. With step-by-step instructions alongside handy hints and tips The Cake Book is a beautifully presented collection of recipes you'll want to bake time and again, including epic layer cakes such as: - Raspberry Ripple - Super Lemon Meringue - Ridiculous Chocolate - Blueberry Cheesecake - Buttered Popcorn - Cookies & Cream - Eton Mess



Lily Vanilli s Sweet Tooth

Lily Vanilli s Sweet Tooth Author Lily Jones
ISBN-10 9780857864437
Release 2012-09-06
Pages 288
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Since she started out selling her cakes at a market in East London, Lily Jones (aka Vanilli) has gone on to become one of Britain's best-loved artisan bakers. With a star-studded client list and a thriving bakery on Columbia Road, Lily's bakes are famous for their unique flavour combinations, spectacular design and exquisite taste. In Sweet Tooth, Lily takes you behind the scenes of her bakery and shows you how to master some of the core skills of baking - the cake, the custard, the coulis, the pastry, the ganache and much more - arming you with the skills you need to develop your own recipes, and move beyond the cupcake once and for all. Packed with over 100 inspirational and easy to follow recipes for layer cakes, tarts, biscuits, meringues, confectionary and ice creams, Lily shares her invaluable tips and decorating techniques. Sweet Tooth is essential reading for anyone who is passionate about making sweets - from the complete beginner to the expert baker.