Decorating Cookies

Decorating Cookies Author Bridget Edwards
ISBN-10 1454703210
Release 2012
Pages 160
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Presents over sixty cookie-decorating designs for any occasion, from springtime daisies to spider webs, and includes recipes for cookie doughs and tips on decorating techniques.



Cookie Craft Christmas

Cookie Craft Christmas Author Janice Fryer
ISBN-10 9781603426640
Release 2009-10-07
Pages 169
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Take your holiday cookie decorating to impressive new heights! Valerie Peterson and Janice Fryer will have you sprinkling powdered snowflakes onto cheery snowmen and adding a sugary glimmer to multicolored strands of licorice lights. With more than 60 fabulous designs for Christmas cookies, plus festive delights for New Year’s and Hanukkah, Cookie Craft Christmas gives you the inspiration and simple instructions you need for batch after batch of deliciously show-stopping holiday cheer.



Gourmet French Macarons

Gourmet French Macarons Author Mindy Cone
ISBN-10 9781462105472
Release 2013-08-13
Pages 365
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French macarons – with a unique twist of color and shapes! Go beyond circles and basic flavors and give the popular classic a modern and whimsical makeover. Gourmet French Macarons is filled with tried and tested recipes, techniques, styling ideas, templates, and decorating tips. Impress everyone with over 75 flavors and shapes to fit each season, holiday, or life celebration.



Cookie Craft

Cookie Craft Author Valerie Peterson
ISBN-10 9781612126494
Release 2015-04-01
Pages 158
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Beautifully decorated cookies are within reach for every home baker, thanks to the easy and practical methods developed by cookie-crafting enthusiasts Valerie Peterson and Janice Fryer. From rolling and cutting to flooding and piping, you’ll find dozens of techniques to turn plain cookies into fun treats for your next special occasion. With instructions for making stand-up cookies, tips on creating icing color palettes, and advice on freezing and shipping, the cookie fun never stops!



Glorious Layered Desserts

Glorious Layered Desserts Author Glory Albin
ISBN-10 9781462107414
Release
Pages
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These desserts are not to be "trifled" with! Dessert genius and popular blogger Glory Albin shows how to combine delicious essential recipes into layered masterpieces. You'll love the Chocolate Raspberry Cheesecake Pumpkin Mousse Parfait Chocolate Mint Crunch Summer Berry Trifle In addition to her creative desserts, Glory also shares her unique tips and tricks, the best equipment and ingredients to use, and dozens of time-saving options. Whether you need a quick and easy recipe or an impressive dessert for a special occasion, Glorious Layered Desserts has the perfect treat for you!



The Baking Answer Book

The Baking Answer Book Author Lauren Chattman
ISBN-10 9781603426633
Release 2009-10-28
Pages 378
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Master flaky pie crusts, watch your biscuits rise to new heights, and present golden-brown cookies every time. Filled with hundreds of insights and techniques, The Baking Answer Book has you covered. Pastry chef Lauren Chattman provides answers to all of your baking questions and creative ways out of every sticky mess you might find yourself in. Her tips, tricks, and secrets will take your baking to the next level.



Creative Cookies

Creative Cookies Author Toba Garrett
ISBN-10 1402722524
Release 2005-02-01
Pages 144
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A feast for the eyes as well as the palate, this collection from media favorite Toba Garrett is available again. "The mouth-watering photos are enough to send you running to the store for baking equipment and ingredients...[these are] gorgeous works of art. A wealth of photographs and illustrations ensures that even novices will have success with their cookie-making marathons."--New York Daily News "Marvelous book...Superb photography shows the excellence of Ms. Garrett's work...A must for the cookie aficionado."--American Cake Decoration Toba Garrett--master baker, critically lauded author, and recent guest on Emeril Live--has devised cookies so delectable and exquisitely decorated that home chefs will be searching for occasions to make more. The simple recipes range from gingerbread to shortbread, from sugar cookies to chocolate. But what really makes these extra special are Garrett's clever techniques for turning the cookies into works of art that delight the eye as much as they please the palate. There are ruffled bibs in soft pastel hues for a baby shower, a white chocolate rose with eight petals, and a 3D bride and groom for wedding and anniversary celebrations. Anyone can create these effects with confidence thanks to the author's clarity and creativity. .



1 000 Ideas for Decorating Cupcakes Cookies Cakes

1 000 Ideas for Decorating Cupcakes  Cookies   Cakes Author Sandra Salamony
ISBN-10 9781610581073
Release 2010-11-01
Pages 320
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A sugar-coated feast for the eyes and the imagination—this exciting 1,000 collection presents glorious full-color photographs of beautiful, outrageous, and deliciously decorated desserts, from extravagant wedding and birthday cakes to cupcakes and cookies that are miniature works of art. Like all of the books in our 1,000 series, this is not an instructional book, rather, it is a visual showcase designed to provide endless inspiration for anyone who loves decorative baking and entertaining.



Cooking Wizardry for Kids

Cooking Wizardry for Kids Author Margaret Kenda
ISBN-10 0812044096
Release 1990
Pages 314
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Instructions for nearly 200 creative kitchen projects, including a copper plating experiment, invisible ink, experiments with liquids, and recipes for astronaut cookies, fried worms, and various kinds of cakes, puddings, and salads.



Betty Crocker Cookbook 12th Edition

Betty Crocker Cookbook  12th Edition Author Betty Crocker
ISBN-10 9780544811027
Release 2016-10-11
Pages 688
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One of the best-selling cookbooks of all time, updated for a new generation of home cooks. Few books have stood the test of time like the Betty Crocker Cookbook; none have kept up as well with the times and how people cook today. Classic meets contemporary in the 12th edition, with 1,500 recipes, all from scratch, over one-third new, and more than 1,000 photos. This one-stop resource bursts with kitchen information and guidance as only Betty Crocker can deliver. Learn to make a lattice crust, master a braise, can pickles, and even debone a fish via hundreds of how-to photos. Discover new ingredients organized by region, such as Middle Eastern or Indian, in vibrant ID photos. New and expanded chapters on one-dish meals, beverages, DIY foods, whole grains, and vegetarian cooking reflect what today’s budding cooks want to eat, as do recipes such as Baba Ganoush, Short Rib Ragu, Pho, Korean Fried Chicken, Cold-Brew Iced Coffee, Cauliflower Steaks, Smoked Beef Brisket, Quinoa Thumbprint Cookies, and Doughnuts. And complete nutrition is included with every recipe.



Good Housekeeping

Good Housekeeping Author Good Housekeeping Institute
ISBN-10 1588167577
Release 2009
Pages 125
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Presents an all-new collection of sixty favorite Christmas cookie recipes from around the world, each designed to make large batches of cookies that are perfect for holiday cookie swaps, accompanied by helpful hints on baking techniques, shortcuts, decorating, and preparing one's own cookie swap celebration.



The Penny Whistle Any Day is a Holiday Party Book

The Penny Whistle Any Day is a Holiday Party Book Author Meredith Brokaw
ISBN-10 0684809176
Release 1996
Pages 223
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Offers ideas for activities, decorations, and food for parties celebrating a new baby, summertime, grandparents, Friday the 13th, and Earth Day



The Complete Photo Guide to Cookie Decorating

The Complete Photo Guide to Cookie Decorating Author Autumn Carpenter
ISBN-10 9781610587297
Release 2013-04-01
Pages 192
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This richly illustrated how-to book is a comprehensive reference about various techniques for decorating cookies, including buttercream icing, rolled fondant, run sugar, painting, chocolate icing, and egg wash glaze. The clear organization provides easy access to information with step-by-step directions and 400 full-color photos. Easy projects provide fun opportunities for trying the techniques, and a gallery of beautifully decorated cookies offers examples and inspiration to pursue the hobby yourself!



Holiday food fun creative ideas for Halloween Thanksgiving Christmas more

Holiday food fun  creative ideas for Halloween  Thanksgiving  Christmas   more Author Publications International, Limited
ISBN-10 078530195X
Release 1993-06-01
Pages 96
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Creative Ideas for Halloween, Thanksgiving, Christmas & more.



The Artful Cookie

The Artful Cookie Author Aaron Morgan
ISBN-10 157990484X
Release 2004
Pages 108
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Most of these 34 cookie recipes use a simple sugar, shortbread, or gingerbread base, so they?re no trouble to make. Magnificent color photographs and easy-to-follow instructions will have you piping, dipping, and painting these delicacies in no time at all.



A Handbook of Christmas Decorations

A Handbook of Christmas Decorations Author
ISBN-10 MINN:31951000389467N
Release 1958
Pages 143
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A Handbook of Christmas Decorations has been writing in one form or another for most of life. You can find so many inspiration from A Handbook of Christmas Decorations also informative, and entertaining. Click DOWNLOAD or Read Online button to get full A Handbook of Christmas Decorations book for free.



Decorate Cakes Cupcakes and Cookies with Kids

Decorate Cakes  Cupcakes  and Cookies with Kids Author Autumn Carpenter
ISBN-10 9781610588744
Release 2013-11-01
Pages 144
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DIVGet the kids involved with Decorate Cakes, Cupcakes, and Cookies with Kids by Autumn Carpenter. This instructional craft book is filled with fun baking and decorating experiences that you can share with your children or grandchildren, while teaching them valuable skills they will use for a lifetime. With adult supervision, kids can learn to decorate cookies, cupcakes, and cakes for holidays, special events, or to share with friends./divDIV /divDIVWithin these pages, you’ll learn baking and preparing of cake, cupcakes, and cookies, starting off with the basics: utensils needed, measuring instructions, and kitchen safety tips. After the basics, the book continues with baking, filling, and icing—50 to 60 techniques in all—with eye-appealing, tasty designs for children to create that incorporate the methods taught. Instructions include piped icing as well as rolled fondant. Additional decorating techniques include edible frosting sheets, products to add sparkle, and using store bought candies to decorate. The last chapter includes instructions on hosting a cake or cupcake decorating party for children. A convenient glossary in the back will be a quick reference for children to discover new culinary terms./divDIV /divDIVThe book is designed with 8-12 year olds boys and girls in mind, and includes instructions clearly labeled for difficulty and time allowance, and instructional pictures that show children using the tools. Kid-inspired cake and cookie themes are perfect for birthdays, seasonal celebrations, and other special events./div